Artisan ice cream is basically my excuse to play with flavors that taste a little more “scoop shop” than grocery aisle. These artisan ice cream recipes are gourmet ice cream without the fuss, just creamy, balanced bases with fun ideas that actually work at home.
This page is where I’m collecting my favorite specialty ice cream flavors and small batch ice cream experiments as I make them. Lavender Honey, Olive Oil, and Earl Grey are just a few to start and if you like those, you’re going to have a lot of opinions (the good kind) about what’s coming next.
