Want to make homemade ice cream easier, creamier, and more fun? These tools helped me level up, and they can help you too.
Whether you're new to the Ninja Creami or a seasoned spinner, having the right tools can make a huge difference.
You really don't need a lot of stuff to get started. But these extra tools have made my ice cream experience easier and better.
Over time, I’ve found a few essentials that save time and frustration. They’re simple upgrades, but they really changed my homemade game.
Ready to make your homemade ice cream even more exciting?
Check out my Ultimate Guide: Best Mix-Ins for Every Kind of Creami Recipe!
Best Tools for Making Homemade Ice Cream
Ninja Creami or Ninja Creami Deluxe
The Ninja Creami changed how I make ice cream at home. The Deluxe version is great for bigger batches and more functions. Both models spin frozen bases into creamy desserts with ease.
Extra Ninja Creami Pint Containers
Having extra pints saves time when prepping multiple flavors. Freeze several at once so you're always ready to spin.
Cookie Scoops
Cookie scoops are perfect for shaping even ice cream balls. I use a medium scoop for regular servings.
High-Power Blender
Sometimes I blend fresh fruits or mix bases before freezing. A high-power blender saves time and creates a smoother base. Look for one that handles frozen fruits without overheating. My favorite is my Vitamix.
Food Processor
A food processor helps chop nuts, cookies, and chocolate. It makes prepping mix-ins fast and consistent. I pulse mix-ins briefly to avoid turning them into dust.
Mini Whisk
A mini whisk is perfect for mixing small amounts of ingredients. I use it to blend sweeteners, powders, and flavor extracts. It fits right into my measuring cups and small bowls.
Ice Cream Scoop
Invest in a sturdy ice cream scoop with a comfortable handle. It makes serving easier, especially with firmer ice creams. A lever-style scoop works best for me.
Ice Cream Bowls
Fun bowls make homemade ice cream even more special. Ceramic and insulated bowls help keep it cold longer.
Measuring Cups and Spoons
Accurate measurements matter a lot for homemade ice cream. Too much or too little can ruin the texture. I like stainless steel sets because they last longer.
Silicone Spatula
A flexible spatula helps scrape every bit from the pint. It also works great for folding in toppings after spinning. Look for heat-resistant silicone for easy cleanup.
Pint Cozies (Container Sleeves)
Pint cozies keep your hands warm and your ice cream cold. They’re perfect for enjoying straight from the pint. I use neoprene sleeves that fit snugly around Creami pints.
Homemade ice cream is easier with the right kitchen tools. Each piece has saved me time, hassle, and a few flops. Start simple, then upgrade your setup as you go.
Happy spinning!
Rose Sioson says
Are there any tools you swear by for homemade ice cream?
Share your favorites below — I might even add them to this list!