Ninja Creami Watermelon Ice Cream (2 ingredients)
This 2-Ingredient Watermelon Ice Cream Is Summer in a Pint. When it’s blazing hot out, nothing hits like a cold, creamy scoop of watermelon ice cream. This easy Ninja Creami recipe only needs two ingredients—but tastes like a store-bought favorite.
Servings: 4 people
Calories: 173kcal
Equipment
- 1 Ninja CREAMi Deluxe 11-in-1 Ice Cream & Frozen Treat Maker
- 1 Blender
- 1 Ninja Creami Pint Container
Ingredients
- 2 cups fresh watermelon chunks
- ⅔ cup sweetened condensed milk
Instructions
- Blend watermelon and sweetened condensed milk until smooth.2 cups fresh watermelon chunks, ⅔ cup sweetened condensed milk
- Pour into a Ninja Creami Deluxe pint container.
- Freeze on a level surface for 24 hours.
- Spin using “Lite Ice Cream” mode.
- Re-spin if crumbly.
- Scoop and enjoy your creamy watermelon treat!
Notes
- If the texture is crumbly, add 1–2 tablespoons of milk and respin.
- Taste the base before freezing. It should be slightly sweeter and stronger than you want; freezing dulls both.
- To enjoy leftovers, respin in Ninja Creami, thaw slightly, or use the microwave “ice cream” setting.
Nutrition
Calories: 173kcal
